Pea & Peanut Salad

2019 Georgia National Fair Peanut Recipe Contest Winner
Category: Savory Dish
3rd place: Laura Black,
Macon, Ga.

Ingredients
10  oz. bag frozen peas, thawed
1 cup dry roasted peanuts
1 cup chopped celery
¼ cup chopped red onion
½ cup mayo
¼ cup zesty Italian dressing
6 pieces bacon, cooked & crumbled
Directions
In large bowl combine peas, peanuts, celery, onion, mayo & Italian dressing. Fold together & add in crumbled bacon. Chill.