Biscuits:
2 cups flour
2 tsp baking powder
½ tsp soda
1 tsp sugar
6 tablespoons margarine
½ cup peanut butter
½ cup peanuts, chopped
2/3 cup half and half
Serve with jelly

Mix together the dry ingredients then with pastry cutter or knife add the butter and then the peanut butter. Add the peanuts and half and half. On a floured surface roll out biscuits and cut with cutter or roll into balls and place on baking sheet then press down. Bake at 425 until browned and test done.

Peanut Butter Butter:
2 tbsp butter, softened
1 tbsp peanut butter
Mix together and serve with biscuits.